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Inno Food Sci Emerg Technol 50:5056 Guzzon R, Bernard M, Barnaba C, Bertoldi D, Pixner K, Larcher R (2017) The impact of different barrel sanitation approaches on the spoilage microflora and phenols composition of wine
Data collection and refinement statistics are shown in Table 1
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However, additional ROS induces harmful effects on plant cells
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