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Riviera: Recipes from the Coast of France and Italy Hachette - $21.99 better communicationBy Melanie Masarin Release Date: Apr 7, 2026 ISBN: 9780063445758 272 Pages Hardcover Noted young entrepreneur Mlanie is always asked what food pairs well with Ghia, her line of nonalcoholic drinks that are sold in stores and restaurants nationwide, and the answer is simple: the food that inspired it. The strip of coastline called the Riviera has always been a place of convergenceits where the formality of French cuisine softens under the Mediterranean
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