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richly marbled cut prized for its deep beef flavor and distinctive texture
Our American Wagyu Soup Bones are ideal for making rich
Sourced from the finest Wagyu cattle
the Ribeye Steak is a favorite of elite chefs and discerning gourmets who demand nothing less than excellence
Our Premium Wagyu Tenderloin is the pinnacle of refinement—cut from the most tender section of the entire animal and elevated by the rich marbling that defines Wagyu beef
Premium Wagyu Marrow Bones Weight Range:3.4 – 5.3 lb richly marbled cut prized forOur American Wagyu Marrow Bones are prized for their rich, buttery marrow. Perfect for roasting and spreading on toast or adding to broths and soups.
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