Ola Ola poundo yam OlaOla pounded yam:5lb Originally handcrafted in villages within

Originally handcrafted in villages within Africa and is now refined and exquisitely scented for your pleasure

Eradicate blemishes

slightly sweet biscuit often enjoyed as a snack or paired with tea or coffee

It's also ideal for cooking and baking

providing a delightful treat that satisfies

Ola Ola poundo yam OlaOla pounded yam:5lb Originally handcrafted in villages withinPoundo yam is a quick cooking yam flour commonly used in West African cuisine, particularly in Nigeria. It is an instant alternative to traditional pounded yam, which is made by boiling yam tubers and pounding them into a smooth, stretchy dough. Poundo yam flour is mixed with hot water and stirred until it forms a thick, smooth, dough like consistency. It is typically served with soups or stews such as egusi, efo riro, or ogbono. It is popular for its